Friday Buffet

Many of you will relate to Molly Watson’s determination to avoid melon waste through kitchen effort and ingenuity.

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Meanwhile, there’s a lot to like about making sandwiches out of leftovers. A great waste-avoiding strategy with a tasty byproduct!

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Wondering why we don’t feed much food waste to livestock? Here’s a succinct answer from The Salt. There are plenty of reasons why we don’t, but that doesn’t mean we can’t.

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Finally, wish the brave Boulder Food Rescue a happy first birthday! You can do so here.

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